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Pork Ribs and Sausage Platter

I can't quite put into words the taste and aroma of this stew. If only photographs could carry scent. Ingredients For 4 people 3 pork ribs. 600g fresh pork sausage. A handful of pine nuts. Pitted dried prunes. Dried apricots. 1/2 kg peeled chestnuts. 1 tablespoon cornstarch. 1 teaspoon sugar. 10g dark chocolate. Salt. Olive oil. Vegetable stock. Preparation At the butcher, ask them to cut each rib into three pieces. Cut the sausage into chunks about 6cm long. Put the prunes and apricots to soften in boiling water. In a pot with hot oil, brown the rib pieces and sausage chunks. Once they're nicely golden, add the prunes, chestnuts, apricots, pine nuts, sugar, and chocolate, then cover everything with vegetable stock. If you don't have any, just use water. Cover the pot and let it cook for about 45 minutes. Every now and then, give the pot a good shake. Dissolve the cornstarch in a bit of water and stir it into the sauce, then cook for another...

Pork Ribs and Sausage Platter






I can't quite put into words the taste and aroma of this stew. If only photographs could carry scent.


Ingredients

For 4 people
  • 3 pork ribs.
  • 600g fresh pork sausage.
  • A handful of pine nuts.
  • Pitted dried prunes.
  • Dried apricots.
  • 1/2 kg peeled chestnuts.
  • 1 tablespoon cornstarch.
  • 1 teaspoon sugar.
  • 10g dark chocolate.
  • Salt.
  • Olive oil.
  • Vegetable stock.

Preparation

  1. At the butcher, ask them to cut each rib into three pieces. Cut the sausage into chunks about 6cm long.
  2. Put the prunes and apricots to soften in boiling water.
  3. In a pot with hot oil, brown the rib pieces and sausage chunks. Once they're nicely golden, add the prunes, chestnuts, apricots, pine nuts, sugar, and chocolate, then cover everything with vegetable stock. If you don't have any, just use water.
  4. Cover the pot and let it cook for about 45 minutes. Every now and then, give the pot a good shake. Dissolve the cornstarch in a bit of water and stir it into the sauce, then cook for another 5 minutes.
Time: 1 hour

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